A small but nutritious addition to your dog’s or cat’s raw diet. Offer along side a meal or all alone as a special treat.
Daily Serving Suggestion:
5 – 20 lbs – 1 egg
20 – 40 lbs – 2 eggs
40 – 60 lbs – 3 eggs
80 + lbs – 4+ eggs
INGREDIENTS Quail Eggs: Quail Egg
Quail Eggs Main Nutrient
Analysis shown per 100g as fed
- Calories - 158 kcal
- Protein/Protéin - 13%
- Fat/Lipide - 11%
- Fiber/Fibre - 0%
- Carbs/Glucides - 0.5%
- Moisture/Humidité - 74%
Quail Eggs Analysis shown per 100g as fed
Calcium (without shell) (g)0.06
Phosphorus (without shell) (g)0.23
Potassium (g)0.13
Sodium (g)0.14
Magnesium (g)0.01
Zinc (mg)1.6
Selenium (mcg)31.8
Iron (mg)3.5
Vitamin A (IU)544
Vitamin D (mcg)1.4
Vitamin E (mg)1.1
Thiamine (mg)0.1
Riboflavin (mg)0.8
Niacin (mg)0.2
Pyridoxine (mg)0.2
Folic Acid (mcg)66.0
Cobalamine (mcg)1.6
Pantothenic Acid (mg)1.8
Feeding Guide
Safe Handling Instructions:
Frozen Quail Eggs for pet consumption. Can be kept frozen for up to 12 months. Once thawed eggs can be stored in your refrigerator for up to 4 weeks.
Serving Instructions:
Freezing eggs will cause the outer shell to crack, but often the membrane will not break. We suggest thawing eggs in refrigerator in a glass dish, as leaking is possible. Once thawed, add raw egg(s) to your pet’s meal as a daily addition or special treat.